Monday 1 April 2013

Yummy Easter


I love easter - especially all the pastell colours! 

Time to take out my litte 50s rabbit on his scooter, he is with me since my childhood.
This year I invited friends to have a little easter dinner together.

Honey was cooking. 
Starter: wild herbs salat with pansys.

   
Main couse:  
deer roast with trout caviar on french beans and mash of Truffe de Chine.

 

Dessert: 
mint curd cheese cakes and egg liquor served in tiny chocolate cups.



I wore my Horrockses housewife dress from etsy,
 

with a little beehive


and matching 50s gloves, 50s poodle brooch and 50s clip ons - all found on fleamarkets.

And finally lets have a look beneath: my egg nogg coloured petticoat 
and my pale pink 50s killer heels. I served all courses in these... murder!
 

 Hope you all had a great easter celebration, too!









1 comment:

  1. OMG, ein horrockses kleid, der traum aller vintage/50s damen!!! auch noch so ein wunderbarer print ....

    ReplyDelete